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Venetian Cicchetti with shrimps, scallop, octopus and potatoes, and sea bass
Venetian Cicchetti, small fish dishes as tapas: shrimps salad (gamberetti) , scallops and olive oil (capasanta all'olio di oliva), sea bass and pistachios, octopus and potatoes
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Keywords
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bacaro
tipical
adriatic
sea
small
tapas
salad
gamberetti
scallops
capasanta
sea bass
food
italy
italian
restaurant
kitchen
dish
colorful
cooking
cuisine
indulgence
venice
tourism
Venetian
scallop
octopus and potatoes
and sea bass
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fish
mediterranean
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destination
rialto
seafood
diet
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street food
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venetia