Panamanian Sancocho: Comforting and Flavorful Meat and Vegetable Stew with Rice or Bread

Capture the comforting and flavorful essence of Panamanian Sancocho, a meat and vegetable stew featuring tender chunks of chicken or beef and a variety of vegetables like yucca, plantains, and corn, cooked in a flavorful broth with spices like garlic and cilantro. It is often served with a side of rice or bread, and is a staple of Panamanian cuisine. Use a 50mm prime lens on a full-frame camera to capture a close-up shot of the Sancocho, highlighting its texture and soft colors in a warm and cozy indoor scene with gentle lighting. Use soft, natural lighting with a reflector to highlight the texture and colors of the Sancocho, creating a comforting and flavorful mood.